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Whiskey sour

British pronunciation/wˈɪskɪ sˈaʊə/
American pronunciation/wˈɪski sˈaɪʊɹ/
Whiskey sour
[NOUN]
1

an alcoholic drink made with a mixture of whiskey, sugar, and lime or lemon juice

synonyms : whisky sour
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whiskey sour definition and meaning

What is "whiskey sour"?

Whiskey sour is a classic cocktail that is made with whiskey, lemon juice, and simple syrup. The drink is typically shaken with ice and strained into a chilled cocktail glass, and it is often garnished with a slice of lemon or a cherry. Whiskey sour is known for its sweet and sour taste, with the lemon juice providing a tart and citrusy flavor and the simple syrup adding a touch of sweetness. The whiskey adds a rich and smoky flavor to the cocktail, creating a well-balanced and complex drink. Whiskey sour can be customized with various types of whiskey, such as bourbon or rye, and it can also be made with egg white for a frothy and creamy texture.

Examples
1And this is your traditional Whiskey Sour.
2To make a Whiskey Sour, we need fresh lemon juice.
3Jim Beam, for instance, sold a bottled Manhattan, Whiskey Sour, and Old-Fashioned while Bacardi created a canned daiquiri.
4but maybe you can also experiment with an egg-white cocktail such as a Whiskey Sour or something that's a little more elaborate for summer such as a Caipirinha.
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